Total: $0.00
Taxes and shipping calculated at checkout
Aged Brick Cheese
- Regular price $7.49
-
-%
Aged Brick cheese is similar to Limburger in taste and smell, with a semi-soft texture and a pungent, earthy aroma and flavor. While not for the sensitive palate, it’s perfect for the adventurous customer! It melts quickly for use on top of hot foods. Serve on rye bread with mustard and onion.
Due to perishable nature of our products and custom packaging, when shipping product, cart weight cannot exceed 22lbs. Only 1 pre-made Gift Box allowed per order and cannot be combined with other items. You can lower the quantity, remove items from your cart to be less than 22 lbs or check out multiple times by creating another order.
Couldn't load pickup availability
Vendor: RENARD'S CHEESE
Shipping information
All shipping rates are live, directly from UPS and FedEx.
In order to keep the Renard’s Cheese products at the same cost as our retail store, we pull our shipping rates directly from the UPS and Fedex shipping platforms. When you enter your address you are able to pick the most economical option and preference.
Shipping Options
-Cooler and Ice Optional at Checkout
Recommended for; Delivery Destinations 40 Degrees or Warmer
2nd Day Air in Addition to Cooler and Ice for Delivery Destinations 80 Degrees or Warmer
*If product is spoiled and these recommendations are not followed,
we are not responsible for the spoiled product.
Choose Your Shipping Date at Checkout
Secure payment
Aged Brick Cheese - 8 oz
$7.49
Experience the bold and unique flavors of Aged Brick Cheese from Renard's Artisan Cheese. This remarkable cheese boasts a semi-soft texture and a strong, earthy aroma that will tantalize your taste buds. Ideal for those who love to explore adventurous flavors, Aged Brick Cheese is a fantastic addition to any cheese board or culinary creation.
Aged Brick Cheese is often compared to Limburger due to its robust taste and scent. However, this cheese has its own distinct personality. As it ages, it develops a rich flavor profile that includes savory and tangy notes, making it a perfect choice for those looking to elevate their cheese experience. Whether you're a seasoned cheese lover or just beginning your gourmet journey, Aged Brick Cheese is sure to impress.
- Versatile Usage: This cheese melts exceptionally well, making it ideal for topping hot dishes. Try it on casseroles, burgers, or anywhere you want to add a punch of flavor.
- Unique Flavor Profile: Enjoy the robust, earthy taste that pairs wonderfully with rye bread, mustard, and onion for a deliciously satisfying snack.
If you’re feeling brave, take a bold step and use Aged Brick Cheese as the star of your next gourmet meal. Its strong characteristics can transform ordinary dishes into something extraordinary.
A quick note: during the aging process, the natural enzymes in Aged Brick Cheese may cause the packaging to bloat. This is completely normal and doesn't indicate spoilage. Just ensure you store it properly to enjoy the full extent of its unique flavor.
For those adventurous palates, Aged Brick Cheese offers not only a delightfully pungent experience but also a journey into the world of artisan cheese that will make you want to explore further. Don't miss out on the chance to try this distinctive cheese today!
Cocktails: Old Fashioned, Moscow mule, Negroni, Bellini, Mimosa
~ An Old Fashioned will provide a slightly sweet and balanced accompaniment to the cheese.
~ The Moscow Mule is a refreshing contrast to aged brick cheese.
~ A Negroni with gin and Campari can contrast the creamy, buttery flavors of the aged brick cheese. At the same time, a Mimosa or Bellini offers a fruity effervescence that contributes a refreshing touch.
Wine: Pinot Noir, Merlot, Chardonnay, Rosé
~ Pinot Noir or Merlot’s medium-bodied depth and fruitiness harmonize with the aged brick cheese.
~ An oaky Chardonnay establishes a rich and indulgent pairing.
~ The dry, crisp, and slightly fruity structure of a Rosé contributes a refreshing contrast.
Beer: IPA, Porter, Stout, or Brown ale
~ The hoppy bitterness of an IPA can cut through the richness of this cheese to create a refreshing effect.
~ Porter or Stout, with its roasted flavors and smooth hints of coffee or chocolate, complement the aged brick cheese.
~ Brown Ale has a malty sweetness that harmonizes with the creamy and buttery flavors buried in an aged brick cheese. These beers complement the intensity and nuttiness of the natural brick cheese and create a pleasant balance.
Accompaniments:
~ Baguette slices or crackers. A plain or lightly seasoned cracker offers a neutral base and satisfying crunch to complement the creamy texture of the cheese.
~ Apples, juicy pears, or grapes can provide a refreshing and slightly sweet contrast. Dried fruits like figs or apricots add a hint of sweetness and a chewy texture.
~ Honey or fruit preserves add a touch of sweetness and create a delightful divergence.
~ Thinly sliced cured meats such as salami, capicola, or prosciutto contain savory, slightly salty flavors for a harmonious pairing.
~ Olives or pickles, with their salty brine and acidic elements, cut through the richness of the cheese, balancing the flavors.
~ Nuts like walnuts, almonds, and pecans will complement the brick cheese’s nutty characteristics.
Suggested uses:
- Adds intricate flavor and a creamy texture to a cheese board
- Elevate burgers, sandwiches, or pizza with its rich flavor.
- Make a cheese fondue to create a unique dipping sauce for bread and vegetables
- Elevate casseroles, macaroni and cheese, or nachos
Related products
Nationwide Shipping
Ice and Cooler Options Available
Customer Service
Business Hours Monday-Friday 8am-4pm CST
Shipping Services
Schedule your special occasion gift boxes to arrive at a later date.
Gift Cards
Available to Use in Store and Online