Pickled Mushrooms - Wienke's Market

If you're on the hunt for a delicious and all-natural snack, look no further than Wienke's Farm Market's Pickled Mushrooms. These mushrooms are prepared the old-fashioned way right in Door County, ensuring that you receive a product that is not only fresh but also rich in flavor. With no additives or preservatives, you can trust that you are enjoying a clean and wholesome treat.

Each 15-ounce jar of these Pickled Mushrooms contains only the simplest, high-quality ingredients: mushrooms, vinegar, water, sugar, and salt. The result is a crunchy and tangy delight that bursts with freshness with every bite. Whether you enjoy them straight from the jar, as a part of a charcuterie board, or diced into salads and pasta dishes, these pickled mushrooms are sure to elevate any meal.

1. Homemade Flavor: Made using traditional methods, our pickled mushrooms keep the essence of the vegetables intact, giving you the best taste experience.
2. Versatile Snacking: Perfect as a snack on their own, these mushrooms can be added to sandwiches, salads, and many other dishes to give them a delightful tang.

In addition to being a fantastic culinary addition, our Pickled Mushrooms also provide a health-conscious alternative to many processed snacks. They are packed with flavor while being low in calories. Plus, the fermentation involved in the pickling process offers potential probiotic benefits, supporting gut health.

Indulge in the goodness of natural ingredients with Wienke’s Farm Market Pickled Mushrooms. Perfect for any occasion, they bring a unique taste that pairs well with a variety of foods. Once you try them, you’ll be back for more!